Description

Created at Richard Seale’s award-winning Foursquare distillery in Barbados, this is a high-quality dry spiced rum. The distillery uses natural spices and no added sugar, and is known for the purity within its products. You’ll find this drink very subtle in its spiciness, with touches of cinnamon, ginger, cloves and vanilla.

It makes an amazing spicy mojito or daiquiri but is also delicious served with dry ginger ale, Angostura bitters and a lime wedge for a refreshing Bajan spiced mule.